Carnivore Bacon & Egg Beef Scramble
This high-fat carnivore scramble is made with just four simple ingredients: ground beef, bacon, eggs, and butter. It’s quick, filling, and perfect for anyone following a zero-carb or BBBE-style carnivore diet. Great for breakfast, lunch, or a one-pan dinner.
Servings: 4 servings
Ingredients
- 1 lb ground beef
- 4 slices bacon
- 6 large eggs
- 2 tablespoons butter
- Salt optional
Instructions
- Cook the bacon in a skillet until crispy. Chop into pieces and set aside. Leave the bacon grease in the pan.
- Add butter to the skillet and let it melt into the bacon fat.
- Add the ground beef and cook until browned, breaking it up into small pieces as it cooks.
- Meanwhile, crack the eggs in a bowl and scramble them well. Add salt, if desired.
- Once the beef is cooked, add the eggs and scramble everything together in the pan.
- Stir in the chopped bacon, then remove from heat.
- Finish with salt to taste and an extra pat of butter on top before serving (if desired).